Potato Starch 250g
The Potato Starch S.Martino is a precious help to make soft desserts and digestible recipes. It is perfect to make desserts but also to thicken sauces, soups and creams. The product is gluten free and included in the AIC handbook (Italian Celiac Association).
|Average Nutritional values for:||100 g of product|
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Of course, with our potato starch you can make gnocchi suitable for celiacs. You have to use 100g of potato starch for 1000 g of potatoes. In addition, S.Martino suggests to add an egg to the potato starch, in order for the dough to better bind together and to reach a firm texture. By using this product, not only will you make delicious gnocchi, but highly digestible too.
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Express delivery free for purchase higher than € 19,90.
Before the delivery the courier will send an email or SMS indicating that the product is ready for delivery.
The courier will make a first delivery attempt, in case of absence the recipient will be noticed via SMS/email. The recipient may select the redelivery option using the link in the notice and selecting the address for the redelivery.
The second delivery attempt will be made automatically the day after the first attempt. In case of delivery failure for the second time, the parcel will be in storage for the next 7 days.
After this deadline, the order will be sent back to our warehouse and subsequently deleted.
All the orders are processed automatically and it is not possible to change the times of shipping or delivery.
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If, for some reason, you are not fully satisfied, you can return one or more articles and receive a refund that equals the price of the returned products.