Is it possible to add the active dry yeast directly into the flour?

No, unfortunately it is not possible to add the active dry yeast directly into the flour. In order to make bread, savoury pies or pizza in a correct way, in fact, you shall dissolve the active dry yeast in lukewarm water with sugar, once the foam starts to form you can pour it in the dough with flour. Only this way your recipes will maintain a soft texture and a delicious taste to delight all your guests.

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