Gluten free Cakes and Biscuits Mix 380g

Gluten free Cakes and Biscuits Mix 380g

The Gluten Free Cake Mix S.Martino is perfect for who has food intolerance but also for who is looking for both lightness and tastiness.

With our mix you can make different types of cakes and biscuits, freeing your imagination and reducing fats. In fact, you make it with oil instead of butter or vegetable margarine usually used. Check out our recipe leaflet contained in the package for a lot of new ideas!

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Ingredients
potato starch, sugar, rice flour, corn flour, raising agents: potassium tartrat, sodium hydrogen carbonate; starch, thickening agent: guar gum; flavours, corn starch, salt.
Nutrition facts
Average Nutritional* values for: 100 g of 
tart
1 portion**
(62 g)
%**
Energy 1137 kJ
269 kcal
705 kJ
167 kcal

8%

Fat
  of which saturates
  of which mono-unsaturates
  of which polyunsaturates

4,0 g
0,7 g
2,7 g
0,4 g
2,5 g
0,4 g
1,7 g
0,2 g
4%
2%
-
-
Carbohydrate
  of which sugars
56 g
30 g
35 g
19 g
13%
21%
Fibre 1,8 g 1,1 g -
Protein 1,2 g 0,7 g 1%
Salt 0,4 g 0,2 g 3%

* Prepared according to the directions, using olive oil. Crostata provides about 12 portions – 62 g each.
** Reference intake o fan average adult (8400 kJ/2000 kcal).